Liz added these words on Oct 20 11 at 3:26 amooh this is on the shopping list for next week. Along with some wine I think…we’ve been sticking to beer since it’s so crazy cheap here (like 50 euro cents) but I miss a civilised glass of wine during meal prep!
Our go to meal lately has been pasta with basically bruschetta topping (tomato, onion, garlic, basil, oil) as a sauce and some prosciutto. Am keen to try yours though as there seems to be a fair bit less oil than mine!
debonaire added these words on Oct 20 11 at 6:47 amstep 1 made me laugh out loud! and you make a simple recipe look almost glamorous
Haley added these words on Oct 20 11 at 8:01 amYour blog makes me so happy! Simple and beautiful, and I am definitely trying out this recipe.
Dani Smith (London) added these words on Oct 20 11 at 8:47 amThis looks delicious!! Always good to get mid week meal inspiration, keep the ideas coming..
Dani Smith (London) added these words on Oct 20 11 at 8:58 amAnd I agree with debonaire… Step one makes this ever so more appealing!!! Ha!
Rowena added these words on Oct 20 11 at 9:08 amWe should all start off our cooking with no. 1. I’ve been wanting to do more with kale and this is a great way to do so. Looks both tasty and healthy! Thanks!
Cookie and Kate added these words on Oct 20 11 at 10:45 amI’m totally obsessed with your animated GIF recipe instructions. Genius! Brilliant! Bravo!
Kate added these words on Oct 20 11 at 11:31 amso glad you like it! i think i’m going to make more of these.
Caitlin added these words on Oct 20 11 at 11:48 amThis look delicious! Putting it on the menu for next week!
Ranu added these words on Oct 20 11 at 3:30 pmLOVE this fun animated gif and the recipe too! So simple but looks so tasty! Putting it into my rotation
Erica Midkiff | Dearingford added these words on Oct 20 11 at 3:46 pmI love simple meals like this. I live with a trained chef (I am thankful every single day), so I never have to do the cooking work, but we’re always looking for new ideas! Delicious.
Allison Egan added these words on Oct 20 11 at 7:05 pmThis looks so, so yummy! I lived in Rome for a year and learned that 1} Italian food is the best in the world! 2} Simple is always better!
My go to is roast chicken and potatoes with rosemary – one pan to clean and so comforting!xo Allison
http://www.spicerandbank.blogspot.com
Ally added these words on Oct 20 11 at 9:13 pmI just discovered your blog today and I just love it! I also can’t wait to make this
xoxo Ally
Elizabeth added these words on Oct 20 11 at 11:55 pmThis looks so good. My go to meal for in a light dinner is sliced turkey, apple slices, smoked Gouda, mango- ginger chutney and craisins on a croissant. So delicious!
Julianna added these words on Oct 21 11 at 10:13 amThis recipe looks so delicious and I love the graphic. Adore your blog!
-Julianna
http://lavenderlash.com
m.fay added these words on Oct 21 11 at 4:18 pmyessss!!! this sounds amazing. my go to meal is what I kindly refer to as a “garbage salad”. whatever nuts, fruits, cheeses, etc I have to use up I toss in with some lettuce; a dash of poppy dressing and POW. fast food.
Cranberry Apple Doughnuts and Recipe Roundup | The Heavy Table - Minneapolis-St. Paul and Upper Midwest Food Magazine and Blog added these words on Oct 25 11 at 9:04 am[...] leek soup, Wisconsin beer-cheddar soup with pretzels, rigatoni with kale and prosciutto as a cool animated .gif, cranberry apple doughnuts, nutty apple bread, New York style bagels, [...]
Hotly Spiced added these words on Oct 28 11 at 6:14 pmI love all those ingredients. Thanks for posting a great mid-week fast, easy, tasty, nutritious meal.
Brittany added these words on Oct 28 11 at 7:18 pmReally, anything containing kale and cheese is a winner in my book! I usually just saute kale and then when it’s almost done I put in some white beans and blue cheese or feta. So, so good!!
Bacon makes everything better | My 33 People added these words on Oct 29 11 at 12:24 pm[...] walk, which was done in my pjs, I lounged, I caught up on blogs, and sorted my mail, and bumped in this great recipe, and thought, why [...]
Alison added these words on Oct 29 11 at 5:31 pmThis is such an awesome go to recipe. That’s what I love about pasta, it’s ease and versatility. And way to use kale.
Mazz added these words on Oct 30 11 at 3:51 amLove the sound of this recipe – definitely going to try it. but I keep reading it and I can’t see what to do with the cloves… I might leave them out anyways
Mazz added these words on Oct 30 11 at 3:55 amOh I’m so silly … I get it now – that’s the garlic! Never heard them called cloves before!! I’ve learnt something new! Sorry about that
cara added these words on Oct 30 11 at 11:12 amthis is great. i’m totally stealing this idea! (and this recipe) THANK YOU!
Iphone 5 added these words on Oct 30 11 at 12:03 pmGreetings! Extremely beneficial assistance on this short article! It truly is the small adjustments that make the largest alterations. Many thanks a good deal for sharing!
kate added these words on Oct 30 11 at 6:36 pmI just started making this and realized you don’t mention what kind of ricotta, or how much. I’m going to try it with fresh (versus salata) to taste… I’d love to know what you recommend!
Favorite Things for Reading & Travel: Fall 2011 | The Naptime Chef added these words on Nov 02 11 at 6:02 am[...] What a fun animated recipe! [...]
Anna of (Green Gable) added these words on Nov 02 11 at 9:33 pmMade this tonight. DELICIOUS! And easy too.
Craving > Pumpkin Gnocchi with Hazelnut Browned Butter and a Magazine Sneak Peak | foodiecrush added these words on Nov 02 11 at 11:38 pm[...] this recipe that literally moves [...]
Craving > Pumpkin Gnocchi with Hazelnut Browned Butter and a Magazine Sneak Peek | foodiecrush added these words on Nov 02 11 at 11:40 pm[...] this recipe that literally moves [...]
Clippings: November 3rd, 2011 | Cream and Sugar added these words on Nov 03 11 at 8:01 am[...] This rigatoni, kale and ricotta pasta looks like a most delicious excuse to whip up another batch of DIY ricotta. [...]
Happy Weekend | Lovestruck Social Events added these words on Nov 04 11 at 11:44 am[...] Such a cool way to follow a recipe [...]
Wit & Delight’s Rigatoni w/ Kale & Prosciutto « DOORR added these words on Nov 04 11 at 2:53 pm[...] Source: Wit & Delight [...]
Kathy added these words on Nov 04 11 at 3:57 pmLove the graphic!! Great recipe, especially step number one!
Have a great weekend. | My Blog added these words on Nov 08 11 at 9:06 am[...] What a crafty approach to share a recipe. [...]
A Formula for Fabulous | Gourmet Style Girl added these words on Nov 10 11 at 11:34 am[...] example, this formula of Kate’s. It’s genius! My edition turned out to be linguine, spicy salami, [...]
Farfelle with prosciutto, kale, & ricotta « The Art of Pasta added these words on Apr 23 12 at 10:14 pm[...] I attempted to make farfelle pasta with prosciutto, kale and ricotta. I found this recipe on Wit + Delight and substituted rigatoni for farfelle instead. It’s a quick and fairly easy dish to make, not [...]